San Sebastian, known for its exquisite gastronomic offer, is the perfect place to enjoy pintxos. Before starting to read the article, it is crucial to understand the difference between pintxos and tapas. Pintxos are elaborately prepared appetizers designed to be consumed in a few bites, while tapas are side dishes served free with drinks in Spanish bars. Pintxos are chosen and paid for separately, while tapas are determined by the restaurant and are included at no extra cost with the drink. Here is a selection of the best places to sample the city’s most delicious pintxos:

La Cuchara de San Telmo: This charming spot has won recognition on multiple lists for its culinary excellence. Its foie gras with apple compote and its Iberian pork cheek are true delicacies that showcase the mastery of Basque cuisine. This establishment is a must for those who wish to experience the authentic flavours of the region.

Ganbara: In this establishment, the authentic and cosy atmosphere is combined with exceptional dishes. Their mushroom risotto with foie and cod omelette are perfect examples of how simplicity can be sublime in Basque cuisine.

La Viña: In addition to its delicious desserts, such as cheesecake, La Viña offers pintxos of beef sirloin and mushrooms with foie. It is an ideal place for those who wish to round off their meal.

Gandarias: They stand out for their potato omelette and sirloin steak with cabrales cheese. If you are looking for authentic and traditional flavours, you cannot miss this classic place in San Sebastian.

Txepetxa: For fish lovers, this place is a paradise. Their anchovy pintxos, such as the anchovies with quail egg, are an example of how a simple ingredient can be transformed into a culinary delight.

Bar Sport: A classic in San Sebastian, it is known for its cod omelette and homemade croquettes. This place offers you an authentic gastronomic experience in a cosy and familiar atmosphere.

In short, the pintxo offer in San Sebastian is a true gem of gastronomy, where culinary creativity combines with fresh, local ingredients to offer a unique experience. From the classics to the most innovative creations, the city’s bars and restaurants demonstrate why San Sebastian is known as the pintxo capital of the world. Every bite is a culinary work of art that delights the senses and captures the essence of Basque gastronomic culture. These are just a few options, but the city is full of wonderful places to explore. So, if you’re looking for an exceptional gastronomic experience, San Sebastian and its pintxos are a must for lovers of good food and culinary tradition.